As the sun goes down, Stars restaurant invites guests to dine overlooking the swimming pool. Decorated in traditional style from indoors to the poolside, our restaurant offers a diverse range of options to satisfy every palate.
Driven by a passion for culinary excellence, the menu is carefully crafted by our Executive Chef George Stylianoudakis and showcases traditional Greek and Mediterranean flavours. The menu of Stars restaurant aims to nourish the body and the soul with fresh and authentic local produce on every plate.
Plan your meal around selection of Chef George’s delectable creations like octopus confit a lobster salad, or a sea urchin risotto, white grouper cooked in seaweed.